These students are being supported in their further studies as indicated (M.Sc – 2 Years / Ph.D – 3 Years).
Our 2019 students and more details on what they are studying.
| Ms. T. Stempa (Black) 083 694 1815 201002109@ufh.ac.za | Fort Hare 3rd Year | Ph.D Animal Science 3 Years | Effects of pre-slaugter stress and animal class on sheep blood cortisol, urinary catecholamines, heat shock proteins, muscle glycolytic potential, mutton quality and shelf-life. | Prof. V. Muchenje 084 422 1487 vmuchenje@ufh.ac.za | |
| Mr. T.S. Yapi (African) 071 889 6995 Tsyapi@gmail.com | Rhodes 2nd Year | Ph.D Environmental Science 3 Years | A Systems Approach to Understanding Social-Ecological Dynamics of Wattles in Rangeland Eco systems. | Prof. C.M. Shackleton Tel: 046 603 7002 c.shackleton@ru.ac.za | |
| Ms. S. Goolab (Indian) 082 813 9396 shivanigoolab@gmail.com | Pretoria 2nd Year | Ph.D Biochemistry 3 Years | Evaluating cell surface display as a potential brucellosis (Brucella abortus) antigen delivery system. | Dr. H. Van Heerden 012 529 8265 henriette.vanheerden@up.ac.za | |
| Ms. S. Du Plessis (White) 072 400 2871 stephani.duplessis@yahoo.com | Free State 2nd Year | M.Sc Consumer Science 2 Years | South African Retail Lamb and Mutton Quality Audit. | Prof. A. Hugo 083 388 0599 hugoa@ufs.ac.za | |
| Mr. L.R. Victor (White) 082 748 7090 liebenvictor@gmail.com | Stellenbosch 2nd Year | M.Sc Animal Science 2 Years | The influence of flushing diet composition on ovarian dynamics and weaning success of Merino (Ovis aries) ewes. | Dr. H. Lambrechts 082 895 8389 helet@sun.ac.za | |
| Mrs. N. Greyling (White) 060 911 4806 nicolagreyling12@gmail.com | Pretoria 2nd Year | M.Sc Livestock Production 2 Years | Livestock production: cattle tick – Rhipicephalus microplus | Prof. C. Maritz-Olivier 084 440 5832 christine.maritz@up.ac.za | |
| Ms. R. Myburgh (White) 084 882 1605 rita.myurgh@yahoo.com | Free State 2nd Year | M.Sc Food Science 2 Years | Revision of the South African Classification System. | Prof. A. Hugo 083 388 0599 hugoa@ufs.ac.za | |
| Ms. A. Rautenbach (White) 082 404 8609 r.anmeri@yahoo.com | Free State 2nd Year | M.Sc Food Science 2 Years | Salt reduction of traditional South African sausages. | Prof. A. Hugo 083 388 0599 hugoa@ufs.ac.za | |
| Mr. T.G Xulu (Black) 083 986 6483 xmnqobi@yahoo.com | Zululand 3rd Year | Ph.D Genomics and nutrition 3 Years | Fecal microflora prevalence, nutritionally-related blood metabolites and pre-slaughter stress response in Nguni, Merino and Dorper sheep raised on pasture. | Prof. NW Kunene 082 569 3720 kunenen@unizulu.ac.za | |
| Mrs. C. Van Loggerenberg (White) 082 300 7406 cvdbprivate@fastmail.fm | Pretoria 3rd Year | Ph.D Animal Science 3 Years | Epidemiological dynamics of RVFV in two areas in South Africa. Species concerned will mainly be cattle, but opportunistic blood collection will be done from goats and culled wildlife from the game reserves in the allocated regions. | Prof. E. Venter 083 633 7284 Estelle.venter@up.ac.za |
Ms T Stempa 
Mr TS Yapi 
Ms S Goolab 
Ms S du Plessis 
Mrs N Greyling 
Ms R Myburgh 
Ms A Rautenbach 
Mr TG Xulu 
Mrs C Loggerenberg
